RESTAURANT

Culinary delights await you

Patrice Drouin, accompanied by the charming Lisa, welcomes you to L’Auberge for a drink or a meal with friends or family.

All dishes are homemade in collaboration with renowned chef Alexanne Grenier.

The dining room is open from Thursday to Saturday, from 4 PM to 10 PM.

Please check the schedule on Chez Pat’s Facebook page.

Some examples of dishes from our menu: gravlax, acras, oysters Rockefeller, asparagus soups, nachos, veal salad, and much more. There is also a vegan dish on the menu and much more!

Pop-up Evenings

We love festive events.

Join us for our next gastronomic events:

  • October 8-12: Alexanne Grenier

  • November 14-15: Oli Godbout 

  • January 16-17: Fanny Lehouiller

  • February 6-7: Jean-Michel Tinayre

  • April 23-24: Laiterie Charlevoix – Festive Raclette

Local delights and bold cuisine await you. Reserve quickly, we are often fully booked.

BOOK NOW

Places are very limited

581 982-4933 | [email protected]
3470, avenue Royale Saint-Ferréol-les-Neiges (Québec) G0A 3R0 CANADA
# CITQ 118344

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